Puff Pastry Puffs Pastry Matilde Vicenzi Puff Pastry. Since 2019, Vicenzi has made sustainability reports available on their website, to showcase their commitment to both society and the environment. Pepperidge Farm Puff Pastry Frozen Pastry Dough Sheets, 2-Count, 17.3 oz. Transparency is very important to this now-global family business. All Vicenzi products are certified Kosher. Puff Pastry desserts Vicenzi Millefoglie D’Italia 4 Flavours Cream filling Chocolate cream filling Raspberry filling With butter 192 Layers of puff pastry OUD 6. Gift tins containing these Italian pastries and Italian cookies make lovely presents for special occasions. In keeping up with the times, they have also developed a gluten-free line of their beloved sweet snacks. Vicenzi produces a range of traditional Italian desserts, including their classic puff pastries, amaretti cookies, ladyfingers, grisbi (filled shortbread cookies), cantuccini (mini biscotti), and wafer cookies. While the Matilde Vicenzi brand is always searching for ways to improve upon their already top quality products, not much has changed in the past century when it comes to the original recipes. Matilde Vicenzi is the world-famous Italian brand for Fine Pastry, founded by Mrs. Vicenzi still abides by their core values: natural, non-GMO ingredients, slow-baking, and fresh-out-the-oven packaging. The matriarch’s sense of entrepreneurship and devotion has been carried on by her descendants for over 100 years. With 192 crispy and delicate layers of puff pastry and just a light layer of premium butter, our inimitable Chocolate Bocconcini are among the most popular desserts in Italy. A bite-size puff pastry cookie filled with irresistible chocolate cream: a masterpiece of Italy’s fine pastry tradition. The original shop opened in 1905 in Verona, Italy, with love and respect for traditional Italian recipes being the backbone of the business. Puff pastry filled with Chocolate Cream 125g. This traditional Italian dessert company bears the name of its founder, Matilde Vicenzi, an Italian woman who took great pride in baking classic Italian cookies and pastries.
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